Sustainable Farming Internships

The program offers a forward-thinking approach to sustainable agriculture, with a clear focus on preparing students to excel in controlled environment agriculture (CEA). By combining science, technology, business acumen, and environmental stewardship, this curriculum equips graduates with a holistic understanding of container farming and its role in addressing global food challenges.

Empowering Future Sustainable Farmers

Key Highlights:

Core Curriculum:
- A balance of agriculture-specific science (e.g., Plant Physiology, Hydroponic Systems) and business principles (Strategic Marketing, Business Management for Small-Scale Farms).
- Technical and practical skills such as Agricultural Technology, GIS Analysis, and Renewable Energy.
General Education:
- Includes foundational topic in math, writing, biology, chemistry, and environmental science, ensuring a well-rounded knowledge base.
Specialized Topics:
- Focused on niche areas within container farming, like General Farming, Microgreens, and Mushroom Cultivation, allowing students to specialize according to their interests.
Capstone/Internship (12 credits):
- The Capstone projects ensure hands-on experience by designing and managing a container farm.
- Internship opportunities with industry leaders like Freight Farms provide valuable real-world exposure.

Suggested Strengths:

Career-Ready Training: The mix of theoretical and practical courses, along with internships, ensures graduates are ready to step into careers immediately.
Focus on Sustainability: Integrating renewable energy and sustainable practices is timely and critical for modern agriculture.
Specialization Flexibility: Students can tailor their experience through electives to align with their career goals.